Pest Control In Long Island Termites
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Termites are a group of eusocial insects which consume a variety of decaying plant material, generally in the form of wood, leaf litter, and soil humus. They are distinguished by their beaded (moniliform) antennae and the soft-bodied, unpigmented worker caste for which they have been commonly termed “white ants”; however, they are not ants but highly derived cockroaches; they are genetically closer to some cockroach groups than these are to other cockroaches. About 2,997 extant species are currently described, 2,125 of which are members of the family Termitidae.
Termites have several impacts on humans. They are a delicacy in the diet of some human cultures such as the Makiritare in the Alto Orinoco province of Venezuela, where they are commonly used as a spice. They are also used in traditional medicinal treatments of various diseases and ailments, such as influenza, asthma, bronchitis, and other ailments. Termites are perhaps most famous for being structural pests which infest structural timbers; however, the vast majority of termite species are innocuous, with the regional numbers of economically significant species being: North America, 9; Australia, 16; Indian subcontinent, 26; tropical Africa, 24; Central America and the West Indies, 17. Of known pest species, 28 of the most invasive and structurally damaging belong to the genus Coptotermes. The distribution of most known pest species is expected to increase over time as a consequence of climate change. Increased urbanization and connectivity is also predicted to expand the range of some pest termites.